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22 April 2020

Beef in Belgium: Facts & Figures 2019

Belgium is one of the world’s leading producers and export countries of European meat. Its well-controlled production process, backed by years of experience and a clear focus on export, leads to a stable position on the meat trade market.

Production Belgium

Cattle: 2.373 million
Slaughterings (number of animals incl. veal): 837,980
Production: 263,750 tonnes
Sources: Eurostat, Statbel

Publications

Belgian Meat suppliers guide

Who is who: complete overview of all Belgian meat suppliers, with product specifications, activities, certifications, destinations,…

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Beef catalogue

Meat cuts: exhaustive range of Certified European beef cuts, offered by the Belgian meat suppliers.

download

Get in touch with the Belgian meat suppliers

The Belgian meat suppliers are ready to offer a Certified European beef solution tailored to your needs. Leave your contact details and we’ll find the meat supplier that’s most fit to help you.

VLAM
Koning Albert II-laan 35 bus 50
B-1030 Brussel
Belgium
T: +32 2 552 80 11
F: +32 2 552 80 01
E: meatinfo@vlam.be

Looking for pork?

www.europeanpork.eu

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